Grade A Food Production Mat
Group
ML482
Designed to withstand fluids and oils including vegetable oils, animal fats, citrus, and fish oil. Textured surface increases traction when greasy and wet. Passes NSF test ASTM G21-96 for resistance to microorganisms. Permanently anti-microbial and compound additive has GRAS status.
- 100% anti-microbial rubber for food production and processing
- Red / Terra Cotta
- Built in handles for easy removal and cleaning
- 1/2" thick
- Knob style under structure for superior drainage and support